| Nutritional Science |
Cornell University |
| Course Name |
Course Code |
Credits |
Classification |
| Nutrition, Health, and Society |
NS 1150 |
3 |
Lower Division |
| Personalized Concepts and Controversies |
NS 1160 |
1 |
Lower Division |
| Nutrition and Health: Issues, Outlooks, and Opportunities |
NS 1200 |
1 |
Lower Division |
| Nutrition and the Life Cycle |
NS 1220 |
3 |
Lower Division |
| Introduction to Human Biology, Health, and Society |
NS 1400 |
3 |
Lower Division |
| Introduction to Public Health |
NS 1600 |
3 |
Lower Division |
| The DNS Experience for CALS First-Years |
NS 1800 |
1 |
Lower Division |
| Preparation for Engaged Learning in Global and Public Health Sciences |
NS 2060 |
2 |
Lower Division |
| Site-Specific Preparation for Engaged Learning in Global and Public Health Sciences |
NS 2061 |
1-2 |
Lower Division |
| Introduction to Biology of Nutrigenomics: Gene–Nutrient Interactions |
NS 2200 |
2 |
Lower Division |
| Social Science Perspectives on Food and Nutrition |
NS 2450 |
3 |
Lower Division |
| Food for Contemporary Living |
NS 2470 |
2 |
Lower Division |
| Introduction to Global Health |
NS 2600 |
3 |
Lower Division |
| Human Biology and Evolution |
NS 2750 |
3 |
Lower Division |
| Nutrition, Health and Vegetarian Diets |
NS 3030 |
3 |
Upper Division |
| Nutrition and Global Health |
NS 3060 |
3 |
Upper Division |
| Global Health Case Studies from Weill Cornell Medicine |
NS 3090 |
1 |
Upper Division |
| Obesity and the Regulation of Body Weight |
NS 3150 |
3 |
Upper Division |
| Introduction to Human Biochemistry |
NS 3200 |
4 |
Upper Division |
| Human Nutrition and Nutrient Metabolism |
NS 3310 |
4 |
Upper Division |
| Methods in Nutritional Sciences |
NS 3320 |
3 |
Upper Division |
| Human Anatomy and Physiology |
NS 3410 |
4 |
Upper Division |
| Human Anatomy and Physiology Laboratory |
NS 3420 |
2 |
Upper Division |
| Introduction to Physiochemical and Biological Aspects of Foods |
NS 3450 |
3 |
Upper Division |
| Epidemiology |
NS 3600 |
3 |
Upper Division |
| Hot and Hidden Topics in Global and Public Health |
NS 3610 |
2 |
Upper Division |
| Research in Human Nutrition and Health |
NS 3980 |
1 |
Upper Division |
| Directed Readings |
NS 4000 |
1-4 |
Upper Division |
| Empirical Research |
NS 4010 |
1-4 |
Upper Division |
| Supervised Fieldwork |
NS 4020 |
1-4 |
Upper Division |
| Teaching Apprenticeship |
NS 4030 |
1-5 |
Upper Division |
| Experiential Learning in Global and Public Health Sciences |
NS 4060 |
1 |
Upper Division |
| Maternal and Child Nutrition and Health |
NS 4140 |
3 |
Upper Division |
| Diet and the Microbiome |
NS 4200 |
3 |
Upper Division |
| Precision Nutrition and Health |
NS 4210 |
3 |
Upper Division |
| Nutrition Communications and Counseling |
NS 4250 |
3 |
Upper Division |
| Proteins, Transcripts, and Metabolism: Big Data in Molecular Nutrition |
NS 4300 |
3 |
Upper Division |
| Nutrition and the Brain |
NS 4330 |
3 |
Upper Division |
| Nutrition and Disease |
NS 4410 |
4 |
Upper Division |
| Implementation of Nutrition Care |
NS 4420 |
3 |
Upper Division |
| Applied Anatomy and Physiology |
NS 4430 |
2 |
Upper Division |
| Toward a Sustainable Global Food System: Food Policy for Developing Countries |
NS 4450 |
3 |
Upper Division |
| Economics of Food and Malnutrition |
NS 4480 |
3 |
Upper Division |
| Public Health Nutrition |
NS 4500 |
3 |
Upper Division |
| Nutrition and Health Equity |
NS 4510 |
3 |
Upper Division |
| Health, Poverty, and Inequality: A Global Perspective |
NS 4570 |
3 |
Upper Division |
| Explorations in Global and Public Health |
NS 4600 |
3 |
Upper Division |
| Preparation for Cross-Cultural Engagement and Collaborative Research |
NS 4620 |
1 |
Upper Division |
| Global Health, Development, and Policy Issues in Tanzania |
NS 4630 |
4 |
Upper Division |
| Global Health Practice and Policy Research in Zambia |
NS 4631 |
4 |
Upper Division |
| Leadership Development in Global and Public Health |
NS 4650 |
1 |
Upper Division |
| Applied Dietetics in Food Service Systems |
NS 4880 |
4 |
Upper Division |
| Honors Problem |
NS 4990 |
1-15 |
Upper Division |
| Experiential Learning in Global and Public Health in Washington, DC |
NS 4997 |
4 |
Upper Division |
| Engaged Learning About Policy Making in Washington D.C. |
NS 4998 |
4 |
Upper Division |
| Obesity and the Regulation of Body Weight |
NS 5150 |
3 |
Graduate |
| Nutrition Assessment |
NS 5510 |
3 |
Graduate |
| Leadership in Dietetics Practice |
NS 5550 |
2 |
Graduate |
| Epidemiology |
NS 5600 |
3 |
Graduate |
| Special Problems for Graduate Students |
NS 6000 |
1-9 |
Graduate |
| Maternal and Child Nutrition and Health |
NS 6140 |
3 |
Graduate |
| Maternal and Child Nutrition Seminar |
NS 6160 |
1 |
Graduate |
| Division of Nutritional Sciences Seminar |
NS 6190 |
1 |
Graduate |
| Translational Research and Evidence-Based Policy and Practice in Nutrition |
NS 6200 |
3 |
Graduate |
| Precision Nutrition and Health |
NS 6210 |
3 |
Graduate |
| Community Nutrition in Action |
NS 6250 |
3 |
Graduate |
| Proteins, Transcripts, and Metabolism: Big Data in Molecular Nutrition |
NS 6300 |
3 |
Graduate |
| Micronutrients: Function, Homeostasis, and Assessment |
NS 6310 |
2-4 |
Graduate |
| Regulation of Macronutrient Metabolism |
NS 6320 |
4 |
Graduate |
| Nutrition and the Brain |
NS 6330 |
3 |
Graduate |
| Introduction to Community Nutrition Research for Dietetic Interns |
NS 6350 |
3 |
Graduate |
| Nutrition and Disease |
NS 6410 |
4 |
Graduate |
| Toward a Sustainable Global Food System: Food Policy for Developing Countries |
NS 6455 |
3 |
Graduate |
| Economics of Food and Malnutrition |
NS 6480 |
3 |
Graduate |
| Public Health Nutrition |
NS 6500 |
3 |
Graduate |
| Nutrition and Health Equity |
NS 6510 |
3 |
Graduate |
| The Foundations of Epidemiology |
NS 6520 |
3 |
Graduate |
| Advanced Epidemiology: Theory and Practice |
NS 6580 |
3 |
Graduate |
| Epidemiology |
NS 6600 |
3 |
Graduate |
| Microeconomics of Development: Applications to Health, Nutrition and Education |
NS 6850 |
3 |
Graduate |
| International Nutrition Seminar |
NS 6980 |
1 |
Graduate |
| Special Topics Nutrition |
NS 6990 |
1-16 |
Graduate |
| Seminar in Nutritional Sciences |
NS 7030 |
1 |
Graduate |
| Grant Writing |
NS 7040 |
2 |
Graduate |
| Presidential Life Scholars Seminar |
NS 7940 |
0.5 |
Graduate |
| Master's Thesis and Research |
NS 8990 |
1-15 |
Graduate |
| Doctoral Thesis and Research |
NS 9990 |
1-15 |
Graduate |
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